Cold press is suitable for high added-value oilseeds. Such as grape seed, camellia seed, walnut, almond, flaxseed, etc. Cold press has advantages of low oil temperature when pressing, light color, abundant nutrients, small protein damage, saving steam, high protein content in cake.
Processing Capacity: 10-500T/D
Suitable oilseeds :Rapeseed, Camellia seed, Walnut kernel, Almond, Rubber seed, Sesame, Flaxseed.
