New environmental animal oil refining

Environmental animal oil refining

Overview

New environmental animal oil refining,also known as new environmentally friendly animal oil refining equipment. The environmentally friendly animal oil refining equipment processing line: meat, transportation, sub-materials, cooking, oil residue separation, filtration, refining the crude oil, refining.

Features

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New environmental animal oil refining,also known as new environmentally friendly animal oil refining equipment.

Product Description: 

As pigs, cattle, chickens, ducks and other animal breeding scale, a large number of animal fat stay by large meat slaughter and processing enterprises.In response to national environmental protection call, our latest research and developmentcomplete sets of animal oil refining equipment, using new technology equipment will be extracted from animal oil and made of refined animal oil. Huatai machinery environmentally friendly animal oil refining equipmentsold at home and abroad, Henan, Chongqing, Shandong, Anhui and more to install a number of model projects.

The environmentally friendly animal oil refining equipment processing line: meat, transportation, sub-materials, cooking, oil residue separation, filtration, refining the crude oil, refining.

Refining process include dephosphorization, degumming, dehydration, deodorization, deacidification, decolorization and other treatment.

The nutritional value of animal oil:

Compared with the general vegetable oil ,animal oil has an irreplaceable special flavor,which can increase people's appetite. Especially with radish, fans and soy products to match, you can get with other spices difficult to achieve delicious. Animal oil contains a variety of fatty acids, saturated fatty acids and unsaturated fatty acids content of the same, almost evenly divided, with a certain amount of nutrients, and can provide high heat. Cream in the body's digestion and absorption rate is high, up to 95% or more, vitamin A and vitamin D content is very high seasoning, containing less fat than butter, more suitable for vitamin A deficiency and the children and adolescents.

 

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